Apple Donuts with Peanut Butter Recipe
Delicious and healthy Apple Donuts with Peanut Butter are a quick no-bake snack or dessert. Crisp apple slices are topped with creamy peanut butter and your choice of toppings such as roasted coconut, fresh berries, sprinkles, and chocolate for a fun and nutritious treat.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 8 servings
- Category: Snack
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Main Ingredients
- 4 apples
- 1 ⅓ cups peanut butter
Suggested Toppings
- roasted coconut
- blueberries
- strawberries
- sprinkles
- white chocolate
- dark chocolate
Instructions
- Prepare Apples: Rinse the apples thoroughly under cold water to remove any dirt or residues.
- Slice Apples: Cut the apples into ½ inch thick slices, removing and discarding the top and bottom slices for better shape and presentation.
- Remove Cores: Use a small biscuit or cookie cutter, or alternatively a melon baller, to carefully remove the core from the center of each apple slice, creating a donut shape.
- Spread Peanut Butter: Evenly spread the peanut butter on one side of each apple slice, making sure to cover it thoroughly for maximum flavor.
- Add Toppings: Sprinkle your favorite toppings such as roasted coconut, blueberries, strawberries, sprinkles, or drizzle melted white or dark chocolate on top for extra sweetness and texture.
Notes
- Choose firm and crisp apples for best texture and to hold the toppings well.
- To avoid browning, you can soak apple slices in a mixture of water and lemon juice before assembling.
- Use natural peanut butter or your preferred nut butter as a substitute.
- Get creative with toppings—nuts, seeds, or dried fruit also work well.
- This recipe requires no cooking and can be prepared quickly for a healthy snack or dessert.
Find it online: https://lovelycooks.com/apple-donuts-with-peanut-butter-recipe/
