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Creamy Cucumber Shrimp Salad Recipe

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4.6 from 16 reviews

A refreshing and creamy cucumber shrimp salad featuring tender cooked shrimp, crisp cucumbers, cherry tomatoes, and avocado, all tossed in a zesty homemade dressing with dill and parsley. Perfect as a light lunch or a summer side dish.

Ingredients

For the Salad:

  • 1 lb cooked shrimp, peeled and deveined
  • 2 large cucumbers, thinly sliced
  • 1 cup cherry tomatoes, halved
  • 1/2 red onion, thinly sliced
  • 1 avocado, diced
  • 2 tbsp fresh dill, chopped
  • 2 tbsp fresh parsley, chopped
  • Salt and pepper, to taste

For the Dressing:

  • 1/2 cup mayonnaise (or Greek yogurt for a lighter option)
  • 1/4 cup sour cream
  • 2 tbsp lemon juice
  • 1 tbsp Dijon mustard
  • 1 garlic clove, minced
  • 1 tsp honey
  • Salt and pepper, to taste

Instructions

  1. Prep the Veggies: Thinly slice the cucumbers and red onion. Halve the cherry tomatoes and dice the avocado.
  2. Combine the Salad: In a large bowl, mix the cooked shrimp with the cucumbers, tomatoes, avocado, red onion, dill, and parsley. Season with salt and pepper to taste.
  3. Make the Dressing: In a separate bowl, whisk together the mayonnaise, sour cream, lemon juice, Dijon mustard, minced garlic, and honey. Adjust salt and pepper seasoning to taste.
  4. Toss and Chill: Pour the dressing over the salad ingredients and gently toss to combine everything evenly. Cover and chill the salad in the refrigerator for 30 minutes to allow flavors to meld.
  5. Garnish and Serve: Before serving, garnish with extra fresh herbs like dill or parsley, or a sprinkle of paprika for a pop of color and extra flavor.

Notes

  • You can substitute mayonnaise with Greek yogurt for a lighter dressing.
  • Use cooked shrimp that is chilled or at room temperature for best results.
  • To save time, purchase pre-peeled and deveined shrimp.
  • Add a pinch of paprika on top for a smoky flavor enhancement.
  • Serve this salad chilled to keep it refreshing and crisp.
  • For added crunch, consider tossing in some sliced radishes or celery.

Find it online: https://lovelycooks.com/creamy-cucumber-shrimp-salad-recipe/